herbalistresources

By Maryann Readal Dill, Anethum graveolens, has been grown and used for thousands of years. Dill is a native of the Mediterranean area and is...

Superfood Jelly: Hawthorn & Bilberry Jelly Recipe + Canning Directions

Featured Article The 2022 Video Contest In 2009, we hosted our first video contest and with the growing interest in short-form video, we thought that 2022...

Uniting for Climate Day: One Step Closer to Sustainability

Episode Summary Today marks the first time mugwort (Artemisia vulgaris) has been spotlighted on the show. And as you’ll see, this is a plant with...

By Chrissy Moore A few years ago, the National Herb Garden installed a display called “Beer Garden: Beer Like You’ve Never Seen It Before.” This...

How to Make Vegan Wax Melts + Stress Support Essential Oil Blend

Episode Summary After 50 years of working with herbs, Dr. Mary Bove has a lot of wisdom and insights to share! In this episode, we...

Featured Article The 2022 Video Contest In 2009, we hosted our first video contest and with the growing interest in short-form video, we thought that 2022...

Understanding Aroma Notes for Essential Oil Blending: Base Notes